{"id":1361,"date":"2019-12-11T23:21:46","date_gmt":"2019-12-12T04:21:46","guid":{"rendered":"https:\/\/lowcarbaction.org\/?post_type=study&p=1361"},"modified":"2019-12-11T23:21:46","modified_gmt":"2019-12-12T04:21:46","slug":"to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d","status":"publish","type":"study","link":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/","title":{"rendered":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D."},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_links_to":"","_links_to_target":""},"study-category":[8],"acf":[],"yoast_head":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/\" \/>\n<meta property=\"og:site_name\" content=\"Low-Carb Action Network\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lowcarbaction.org\/wp-content\/uploads\/2019\/12\/LCAN_fb_img.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"630\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/\",\"url\":\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/\",\"name\":\"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network\",\"isPartOf\":{\"@id\":\"https:\/\/lowcarbaction.org\/#website\"},\"datePublished\":\"2019-12-12T04:21:46+00:00\",\"dateModified\":\"2019-12-12T04:21:46+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/lowcarbaction.org\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D.\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/lowcarbaction.org\/#website\",\"url\":\"https:\/\/lowcarbaction.org\/\",\"name\":\"Low-Carb Action Network\",\"description\":\"Advocating for a true low-carb diet to be added to the DGA as a viable dietary option.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/lowcarbaction.org\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"}]}<\/script>","yoast_head_json":{"title":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/","og_locale":"en_US","og_type":"article","og_title":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network","og_url":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/","og_site_name":"Low-Carb Action Network","og_image":[{"width":1200,"height":630,"url":"https:\/\/lowcarbaction.org\/wp-content\/uploads\/2019\/12\/LCAN_fb_img.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/","url":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/","name":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D. - Low-Carb Action Network","isPartOf":{"@id":"https:\/\/lowcarbaction.org\/#website"},"datePublished":"2019-12-12T04:21:46+00:00","dateModified":"2019-12-12T04:21:46+00:00","breadcrumb":{"@id":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/lowcarbaction.org\/study\/to-test-the-hypothesis-that-a-diet-lower-in-carbohydrate-would-lead-to-greater-improvement-in-glycemic-control-over-a-24-week-period-in-patients-with-obesity-and-t2d\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/lowcarbaction.org\/"},{"@type":"ListItem","position":2,"name":"To test the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and T2D."}]},{"@type":"WebSite","@id":"https:\/\/lowcarbaction.org\/#website","url":"https:\/\/lowcarbaction.org\/","name":"Low-Carb Action Network","description":"Advocating for a true low-carb diet to be added to the DGA as a viable dietary option.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lowcarbaction.org\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"}]}},"taxonomy_info":{"study-category":[{"value":8,"label":"52 RCT <25% CHO <6 months"}]},"featured_image_src_large":false,"author_info":[],"comment_info":"","_links":{"self":[{"href":"https:\/\/lowcarbaction.org\/wp-json\/wp\/v2\/study\/1361"}],"collection":[{"href":"https:\/\/lowcarbaction.org\/wp-json\/wp\/v2\/study"}],"about":[{"href":"https:\/\/lowcarbaction.org\/wp-json\/wp\/v2\/types\/study"}],"wp:attachment":[{"href":"https:\/\/lowcarbaction.org\/wp-json\/wp\/v2\/media?parent=1361"}],"wp:term":[{"taxonomy":"study-category","embeddable":true,"href":"https:\/\/lowcarbaction.org\/wp-json\/wp\/v2\/study-category?post=1361"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}